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More people now place food orders directly through websites instead of calling in or using apps.
If you donât have your own website, youâre likely missing out on customers who prefer the ease of clicking a button to place an order.
A restaurant website helps you bring in more customers, collect online payments, and manage reservations without depending on third-party platforms that take a cut of your profits.
To make a restaurant website that increases online sales, pick a website builder or service with built-in ordering, upload your menu, add clear calls to action, and connect it to social media and Google Maps.
In this article, you will learn how to create a website that helps you grow online orders and support your restaurant business.
There are a few main ways to build a website, depending on your time, budget, and technical skills.
You can do it yourself, use a restaurant website builder, or hire a service to build and manage it for you.
If you prefer full control and have some technical experience, you can build your restaurant website from the ground up.
You can decide how the menu looks, where to place calls to action like âOrder Online,â and how to display your location and contact details.
To get started, youâll need to pick a content management system (CMS), register a custom domain, and choose a web hosting plan.
From there, youâll build your website, add features like online ordering or booking forms, and make sure everything works on both mobile and desktop screens. Youâll also need to take care of updates, backups, and security settings yourself.
Some platforms that let you build from scratch include:
For most restaurant owners, using a website builder is the fastest and easiest way to get online. These platforms help you launch a professional site without needing design skills or technical setup.
Many include built-in features, such as online ordering, mobile-friendly templates, and menu management.
Restaurant website builders give you all the tools in one place. You wonât need to handle hosting, security, or plugins separately.
Instead, youâll choose a design, customize it with your branding and menu items, and publish your site in a few clicks. Some platforms even offer features like loyalty programs, contact forms, and SEO tools.
Options to consider:
Some restaurant owners donât want to deal with setup, design, or technical tasks.
If that sounds like you, hiring a service to build your restaurant website makes sense. Youâll save time and launch faster, without learning design tools or worrying about plugins.
Unlike third-party platforms that take a cut of your profits, Buildify gives you full control over your online ordering and digital presence for a flat monthly rate.
For $399 per month, youâll get everything you need to grow your sales, such as:
Book a call and learn how Buildify can help you create a website in no time.
Creating a great restaurant website means going beyond basic pages. You need a clean layout, fast loading speed, online ordering, and features that help bring in more customers.
These 13 steps will guide you from idea to launch:
Before you start building, decide what your restaurant website needs to do. Clear goals help you choose the right features and layout.
A casual café may want to focus on daily specials and pickup orders, while a fine dining restaurant might highlight reservations and chef events.
Think about what matters most for your restaurant. Do you want to boost delivery orders? Bring in new customers? Improve how people view your brand online?
These goals should shape how your site looks and what tools it includes.
Common goals for a restaurant site include:
With your goals in place, youâll know what pages to create and what features to focus on first.
Once youâve set your goals, choose a platform that helps you reach them. A quality restaurant website builder should come with features like online ordering, mobile optimization, and restaurant-specific website templates.
These tools help you save time and avoid the cost of hiring a developer.
Look for these features when picking a website builder:
Your domain name is your web address, the name customers will type in to visit your site. Pick something simple and easy to remember that reflects your restaurantâs brand.
If possible, include your restaurant name and location to help with local search visibility.
For example, if your restaurant is called Blue Dog and itâs based in Chicago, you might choose bluedogchicago.com. Avoid long names or anything with unusual spellings or symbols.
Most website builders offer a free custom domain for the first year or let you purchase one through their platform. You can also register a domain using services like Google Domains or Namecheap and connect it to your site separately.
When choosing a name, make sure to keep it simple and relevant. Short names are easier to remember, and you want your restaurant name to be in it. Donât use complicated spellings or slang thatâs hard to type.
Before you settle on a name, use domain search tools to see if itâs available. Finally, make sure your domain matches your restaurantâs name on social media and other platforms.
A website template acts as the foundation for your site design. It saves time by giving you a structure you can edit instead of building from scratch.
When choosing a template, avoid anything too generic. Pick one built specifically for restaurants, so it includes web pages like menus, opening hours, online ordering buttons, and a contact page.
A food-focused layout will help you showcase your dishes and make ordering easier for potential customers.
Look for a template that includes:
Personalize your template, as it helps your website stand out and creates a consistent experience between your physical location and your site.
Even if youâre using a builder, you still have control over the design details.
Start by uploading your restaurant logo, then update the colors and fonts to reflect your brand. Stick to a clean design that makes reading easy and keeps attention on your menu.
Use font sizes that are easy to read on both desktop and mobile screens.
Select real photos whenever possible. Show your food, your team, and your location. These visuals build trust and help turn visitors into customers.
Add a strong hero image to the homepage, include eye-catching visuals of dishes, and update your gallery regularly.
Edit the homepage layout to feature your most important contact information, such as phone number, hours, social media accounts, and address. You should also make it easy to find the menu, contact page, and order online button to improve the user experience.Â
Having section headers helps visitors scan the page and find what they need faster.
Every restaurant website needs a few core pages that help customers find what they need and take action. These pages should be easy to reach from the main menu, with clear labels and calls to action.
Make each page clear and useful. Include only whatâs needed to help the visitor take action.
For example, your âContact Usâ page should focus on the most important contact information like phone number, email, social media links, and physical location, not general info that belongs on other pages.
Recommended pages to include:
Adding ordering or reservation tools to your website helps turn visitors into paying customers.
Many people prefer placing food orders through a restaurantâs website rather than calling or using third-party apps. When you offer ordering directly through your website, you avoid fees and build stronger connections with your customers.
You can use tools offered by your website builder or connect third-party services. Platforms like Wix Restaurants, GloriaFood, Square, and ChowNow offer integrations for food ordering.
Some services, like Buildify, include ordering systems, which save setup time.
To increase conversions, you can add a clear âorder onlineâ button to your main menu and homepage and make the ordering process fast and mobile-friendly. You should also use secure online payments to build trust and highlight any delivery zones, order minimums, or estimated times.
If there is an issue with the delivery, offer pickup or table booking.
For reservations, connect tools like OpenTable or use a form where customers can request a table. Let them choose the date, time, and party size.
Automating this process saves time for your staff and avoids missed calls.
Legal pages help protect your business and build trust with your customers. Even if your restaurant is small, adding these pages is good practice.
If your restaurant takes online payments, clearly list refund or cancellation rules. If you collect emails for promos or loyalty programs, mention that in your privacy policy.
These pages show your customers that you take their privacy and safety seriously.
Add these legal pages to the footer of your website:
Customers will visit your website from a phone, not a desktop. That means your website must work perfectly on small screens.
If customers struggle to read your menu or click the âOrder Nowâ button, theyâll leave and order elsewhere. A mobile-friendly layout helps you keep visitors and convert them into paying customers.
Check that images resize properly, buttons are easy to tap, and text remains readable without zooming. Your menu should load fast and show items clearly, and your ordering process should work from start to finish without problems.
Other things to focus on:
To help people find your restaurant online, you need to add SEO elements to your website.
Local SEO helps your website show up when someone looks for food near them, like âbest Thai restaurant in Denver.â It brings in new customers who are nearby and ready to order.
Start by using local keywords throughout your website. Mention your city, neighborhood, or even street name on the homepage and menu page.
Add those same keywords to your meta titles, image alt text, and URLs when possible.
To improve your local SEO, you should target location-based keywords, such as âpizza in San Diegoâ or âdowntown Houston sushi.â Create a Google business profile to claim and update your listing with your hours, address, and menu link.
Finally, add schema for restaurants to your website to help search engines read your hours, reviews, and menu correctly.
Make it easy for people to find your location, connect with your restaurant online, and see what others are saying.
Start embedding a map to let visitors get directions without leaving your website. Include your full address and double-check that the map points to the correct spot.
Add social media links to your main menu or footer. Include platforms where you actively post, such as Instagram or your Facebook page. You should also choose real feedback from Google, Yelp, or Facebook. Highlight short quotes that speak to your food or service.
Before you publish your website, test every page to make sure everything works smoothly. A broken link, a slow page, or a confusing checkout process can stop someone from placing an order.
Catching issues early protects your first impression and gives website visitors a better experience.
Use this checklist before going live:
After your website goes live, you need to promote it so potential customers know where to view your menu, place an order, or book a table. A well-built website can bring results, but only if people know it exists.
Start with social media accounts. Post your link on Instagram, your Facebook page, and any other platforms you use.
Pin the link to your profiles and share it with a clear reason to click like âOrder direct and saveâ or âCheck our daily specials.â
Use email marketing to reach returning customers. Send a quick message announcing the launch of your new website, and include a discount or promo code to bring them back.
Offline, use your printed materials. Add your domain to menus, flyers, and window decals. Place a QR code near the register or on tables so walk-in customers can scan and view your web page quickly.
After your website is live and running, tracking performance helps you understand whatâs working and what needs improvement.
You donât need advanced tools or technical skills to get started. Just set up basic tracking systems and review your siteâs activity regularly.
Begin with Google Analytics. It shows how people find your website, which pages they visit, how long they stay, and where they leave.
Next, set up tracking for your orders. Most ordering systems have reporting that tells you how many orders came in, what items were popular, and when people placed them to spot trends and plan ahead.
Key metrics to watch:
If you want a quick way to launch a restaurant website and mobile app, Buildify makes it simple. For $399 per month, you get a full setup made specifically for restaurants.
Buildify gives you a professional website designed to bring in traffic and boost direct orders. It also includes a branded mobile app, an ordering system, loyalty rewards, and tools for sending push notifications and special offers.
Everything also goes live in under 10 days, and support is available 24/7 and highly rated.
Need a better way to manage orders and reach more potential customers? Buildify helps you launch a complete digital setup for your restaurant in days!
It can cost $10 to $500 per month to build a restaurant website. Services like Buildify charge $399 per month for a full setup with an ordering system and a mobile app.
The best website builder depends on your needs. Buildify offers the most complete package, while Wix Restaurants and Squarespace are great for quick DIY setups.
Most restaurant websites take one to five days to launch. DIY builders are faster, while services like Buildify handle everything in under 10 days.
Your website should include a homepage, menu, contact page, online ordering, reservations, about section, social media links, and reviews.
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